Rating: 4.5 stars 4.4
27 Ratings
  • 5 star values: 16
  • 4 star values: 9
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 1

Came up this at a cookout. Yummy treat. Can be made in an oven also.

Gallery

Recipe Summary

prep:
5 mins
cook:
20 mins
total:
25 mins
Servings:
2
Yield:
2 Servings
Advertisement

Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Set peeled onion upright on a sheet of foil. Make several deep slices in the onion without cutting completely through the onion.

    Advertisement
  • Pour butter over the onion. Sprinkle with seasoned salt, salt, pepper, and garlic pepper. Place the onion on a grill directly above a hot campfire, and cook until the onion is soft, about 20 minutes.

Oven Cooking Instructions

If cooking in an oven, bake at 375 degrees F (190 degrees) until onion is soft, about 30-40 minutes.

Nutrition Facts

134 calories; protein 1g; carbohydrates 7.6g; fat 11.6g; cholesterol 30.5mg; sodium 314.9mg. Full Nutrition
Advertisement