Peaches are spruced up with a little honey and a dash of cinnamon before being packaged into foil and cooked on the grill. As my husband says, these taste like a peach cobbler without the crust!

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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat a grill for medium heat.

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  • Place peaches onto a large piece of aluminum foil. Use two if necessary to hold in all of the peaches without spillage. Drizzle the honey over the peaches, and sprinkle with cinnamon. Close up the foil, sealing tightly.

  • Place the foil packet onto the preheated grill, and cook for 10 minutes, turning once halfway through. Carefully open the packet, and serve.

Partner Tip

Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Nutrition Facts

244 calories; 1 g protein; 64.9 g carbohydrates; 0 mg cholesterol; 8.9 mg sodium. Full Nutrition

Reviews (40)

Read More Reviews

Most helpful positive review

Rating: 4 stars
08/03/2007
These were delicious! I used fresh ripe peaches sliced them in half and filled the centers with a little bit of butter. Then I drizzled honey on them & sprinkled them with cinnamon. I put them in a foil packet and stuck them on my Cuisinart Griddler (with lid closed) on high for about 7 or 8 minutes. I do think they needed a little bit of brown sugar so next time I will add it and serve them over vanilla ice cream. Read More
(69)

Most helpful critical review

Rating: 3 stars
07/16/2009
it was okay I'd try it again because it was so simple but i'd follow any suggestions given. Read More
(4)
45 Ratings
  • 5 star values: 20
  • 4 star values: 20
  • 3 star values: 3
  • 2 star values: 2
  • 1 star values: 0
Rating: 4 stars
08/03/2007
These were delicious! I used fresh ripe peaches sliced them in half and filled the centers with a little bit of butter. Then I drizzled honey on them & sprinkled them with cinnamon. I put them in a foil packet and stuck them on my Cuisinart Griddler (with lid closed) on high for about 7 or 8 minutes. I do think they needed a little bit of brown sugar so next time I will add it and serve them over vanilla ice cream. Read More
(69)
Rating: 4 stars
06/07/2006
Delicious...but I added some sugar to them before grilling to get better color. We added some vanilla ice cream. Thanks for a delicious dessert. Read More
(40)
Rating: 5 stars
08/19/2009
Grilled peaches sounded strange but we loved these. We used fresh peaches placed them flesh down on the grill. We left them there for 6 minutes then turned over drizzled with the honey and cinnamon and grilled an additional 5 minutes. They were great. Read More
(37)
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Rating: 4 stars
05/08/2006
This isn't the most attractive dessert ever but it's so incredibly easy and convenient. I cooked the packets in the oven along with a couple of other things I was baking. I wouldn't go out of my way to make it again but it's good for when you have the oven or grill on anyway. Oh I used fresh peaches. Thanks! Read More
(34)
Rating: 4 stars
10/31/2006
Add a little brown sugar and butter to give this a richer flavor if desired. Read More
(23)
Rating: 4 stars
07/27/2009
These were good. I sliced mine in half removed the pit sprayed each with a little olive oil. I mixed the honey and cinnamon together in a bowl with a little brown sugar. I dipped each peach 1/2 in the mixture and layed them "meat" side down on the gril. Beautiful grill marks and carmelization from the brown sugar. We served ours with ice creama and whipped cream. Very good! Read More
(10)
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Rating: 5 stars
06/25/2006
I made this with fresh peaches. It was wonderful! Read More
(8)
Rating: 4 stars
07/28/2006
Very simple and wonderful flavor. I actually used fresh peaches instead of frozen. This would make a wonderful fall dessert. Read More
(7)
Rating: 4 stars
06/13/2006
Very good. I added some butter just to get some richness. We had these out over the firepit at a BBQ. Turned out great. Very tasty and really quick and easy:) Read More
(7)
Rating: 3 stars
07/16/2009
it was okay I'd try it again because it was so simple but i'd follow any suggestions given. Read More
(4)