Rating: 4.5 stars
44 Ratings
  • 5 star values: 18
  • 4 star values: 21
  • 3 star values: 3
  • 2 star values: 2
  • 1 star values: 0

Peaches are spruced up with a little honey and a dash of cinnamon before being packaged into foil and cooked on the grill. As my husband says, these taste like a peach cobbler without the crust!

Recipe Summary

prep:
5 mins
cook:
10 mins
total:
15 mins
Servings:
4
Yield:
4 servings
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat a grill for medium heat.

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  • Place peaches onto a large piece of aluminum foil. Use two if necessary to hold in all of the peaches without spillage. Drizzle the honey over the peaches, and sprinkle with cinnamon. Close up the foil, sealing tightly.

  • Place the foil packet onto the preheated grill, and cook for 10 minutes, turning once halfway through. Carefully open the packet, and serve.

Nutrition Facts

244 calories; protein 1g; carbohydrates 64.9g; fat 0.2g; sodium 8.9mg. Full Nutrition
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