Recipes Desserts Fruit Desserts Strawberry Dessert Recipes Strawberries with Balsamic Vinegar 4.6 (323) 256 Reviews 11 Photos These balsamic strawberries are a unique, gourmet way to serve a fantastic summer fruit. The balsamic vinegar brings out the berries' beautiful color and truly enhances their flavor. Great served with pound cake, over vanilla ice cream, or simply by themselves. Recipe by Hoolie Updated on April 23, 2023 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 11 11 11 11 Prep Time: 10 mins Additional Time: 1 hr Total Time: 1 hr 10 mins Servings: 6 Jump to Nutrition Facts Ingredients 16 ounces fresh strawberries, hulled and large berries cut in half 2 tablespoons balsamic vinegar ¼ cup white sugar ¼ teaspoon freshly ground black pepper, or to taste Directions Place strawberries in a large bowl. Drizzle vinegar over strawberries, then sprinkle with sugar. Stir gently to combine. Cover and let sit at room temperature for at least 1 hour but no more than 4 hours. Grind black pepper over strawberries just before serving. I Made It Print Nutrition Facts (per serving) 60 Calories 0g Fat 15g Carbs 1g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 6 Calories 60 % Daily Value * Total Fat 0g 0% Sodium 2mg 0% Total Carbohydrate 15g 5% Dietary Fiber 2g 5% Total Sugars 13g Protein 1g Vitamin C 44mg 220% Calcium 14mg 1% Iron 0mg 2% Potassium 120mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved