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My review
Simple Pasta Salad
Katzen
"An easy, yet very yummy pasta salad. Almost any type of pasta may be used. Best if left to sit overnight."
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Ingredients
30 m servings 289 calsOriginal recipe yields 12 servings
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Directions
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Prep
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Ready In
- Bring a large pot of lightly salted water to a boil. Place pasta in the pot, cook for 8 to 12 minutes, until al dente, and drain.
- In a large bowl, toss the cooked pasta with the Italian dressing, cucumbers, tomatoes, and green onions. In a small bowl, mix the Parmesan cheese and Italian seasoning, and gently mix into the salad. Cover, and refrigerate until serving.
Nutrition Facts
Per Serving: 289 calories; 13.9 g fat; 34.6 g carbohydrates; 10 g protein; 8 mg cholesterol; 764 mg sodium. Full nutrition
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Reviews
Read all reviews 101124 Ratings
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Most helpful positive review
7/10/2005
I made this to take to a 4th of July cookout last weekend. It was a HIT! I altered the recipe by using part Good Seasons Italian and part Zesty Italian dressings; used 1/2 a chopped onion inst...
Most helpful critical review
11/12/2013
Because so much of this recipe relies on bottled dressing, choose that bottle wisely. The Italian dressing from Trader Joes was something just awful. It was impossible for me to doctor it to a...
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7/10/2005
I made this to take to a 4th of July cookout last weekend. It was a HIT! I altered the recipe by using part Good Seasons Italian and part Zesty Italian dressings; used 1/2 a chopped onion inst...
6/19/2005
Very simple and light, yet a tasty salad. Perfect for those summer days! I added a little black pepper to mine just for the extra punch since it had a very mild taste. I also add onion powder so...
6/15/2010
Great pasta salad - perfect for any BBQ! Pasta salads are so easy and no matter what you add to them as long as the veggies are fresh, you use a good quality dressing, and it's chilled - it'll ...
5/28/2005
Well, I think I made it even better! We made my roasted vegetables today (recipe submitted today), and added them instead of the tomatoes and cucumbers. Wow! Note that if you can find Club Ho...
6/16/2005
I've used a similar recipe for years. I usually mix the Italian dressing in with the cooked pasta the night before and let it sit in the refrigerator overnight before adding the vegetables. I ...
6/20/2005
This will be the pasta salad I use from now on. I used a salad dressing that had Romano & Parmesan in it, and still used the extra Parmesan cheese. I used 3 chopped tomatoes instead of 6, 6 se...
3/7/2010
A simple, yummy pasta salad. I have made this for a bunch of different events and always have people asking for the recipe. I like to use halved cherry tomatoes, for their sweetness, as well as ...
7/3/2005
This is a good, basic starter recipe for pasta salad. I added green and black olives (I love olives), salami, mozzeralla cubes and instead of the italian dressing, I used caesar. I got a lot...