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Fruity Couscous Salad
Reviews:
July 11, 2007

I thought this recipe was very good. I used orange juice instead of water to prepare the couscous and deleted the scallions. Also, I used sliced almonds instead of the slivered -- as I thought the texture would go better with everything. Very good - cut the recipe in 1/2 if you are cooking for a smaller family - it makes a lot!!

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