Rating: 4.37 stars
63 Ratings
  • 5 star values: 32
  • 4 star values: 23
  • 3 star values: 7
  • 2 star values: 1
  • 1 star values: 0

To boost flavor and nutrition, prepare the whole-grain couscous with orange juice instead of water.

Recipe Summary test

Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Prepare couscous according to package directions. Combine all ingredients; toss. Serve at room temperature or chilled.

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Tips

Copyright 2004 Jean Carper. Printed first in USA WEEKEND. All rights reserved.

Nutrition Facts

218 calories; protein 6g; carbohydrates 38g; fat 4.9g; sodium 6mg. Full Nutrition
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