*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
I thought this would be great. It took a little creativity to get the tortilla rolled without them ripping. Any kind of roll is a bit tricky for younger kids. It tasted great! I'll make it again because I like it... LOL
good idea! i didn't exactly follow the recipe but used the idea of it. i just reheated grilled chicken from the previous night made rice and stirred some dressing into it and let everyone decide what they preferred in their wrap. the chicken tangy ranch and veggies (we used lettuce and fresh tomatoes) go together for a nice taste.
this was good. i used leftover cooked chicken. it was missing a little something. i think some bacon and avocado would make this 5 stars. i served these w/ french fries but i think a black bean corn salad would have been better
I must've read this recipe 10 times and each time I thought: "rice mix? I don't see rice or a rice mix in the ingredients". Apparently I can't read bc it's right there. I found the rice in the ingredient list after I made the wraps. LOL. Anyway obviously I didn't put the rice in it but I just mixed the ranch dressing with the tomatoes and lettuce instead. It was still good and since I'm not a big fan of rice--in wraps or otherwise--it all worked out. Not sure why people say these are time consuming--it doesn't take much longer than a regular dinner and if you put the chicken on the grill it's even faster. It probably took me about 15 minutes to prepare. Of course I forgot the rice but if you put it on before you start the chicken or use leftover rice it shouldn't take too long. Thanks for the recipe!
Rating: 2 stars
This was ok. I tried the fried version and it turned out kinda soggy maybe I'll try the grilled version.