New this month
Get the Allrecipes magazine

Shelby's Nutty Putty

SCOOBYVC

"My daughter had fine motor skill delays. We would make this Nutty Putty to play with, then eat. She would have so much fun she did not realize we were doing her exercises."
Added to shopping list. Go to shopping list.

Ingredients

1 h 10 m servings 673 cals
Original recipe yields 20 servings

On Sale

What's on sale near you.

or

Sort stores by

We're showing stores near
{{city}}
Update Location
(uses your location)



  • offer photo
offer photo

May we suggest

ADVERTISEMENT

Directions

{{model.addEditText}} Print
  • Prep

  • Cook

  • Ready In

  1. In a large bowl, stir together peanut butter, powdered sugar, corn syrup, and powdered milk. Divide mixture into 15 to 20 portions, and refrigerate in individual plastic bags for at least 1 hour. Remove dough from plastic bags, and mold into shapes on waxed paper. Decorate with chocolate chips, if desired.

Nutrition Facts


Per Serving: 673 calories; 30.9 g fat; 90.4 g carbohydrates; 18.2 g protein; 25 mg cholesterol; 339 mg sodium. Full nutrition

Similar recipes

Reviews

Read all reviews 3
Most helpful
Most positive
Least positive
Newest

My kids loved this!! They played with it a little at first, but really seemed to enjoy eating it more. Either way it was a hit. And it was super easy to make.

I made this for my grandkids recently and they loved the taste as well as shaping things with it. They were shocked that they were allowed to eat it too! I scaled the recipe down to 5 servings ...

I *loved* this stuff as a kid, when my mom made it she made "fingers" and they were "p.b. fingers" to us. I am glad I found this again, she didnt have the recipe anymore and I wanted it for my k...