Recipes Desserts Custards and Puddings Easy Layered Delight 4.5 (13) 11 Reviews 1 Photo A fast, kid-friendly, no-bake dessert recipe that combines layers of pudding, a graham cracker crust, and is topped off with a cherry pie filling. Very easy and delicious. Recipe by granddbarb Updated on April 14, 2023 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo Prep Time: 15 mins Additional Time: 3 hrs 5 mins Total Time: 3 hrs 20 mins Servings: 9 Jump to Nutrition Facts Ingredients 14 whole graham crackers 1 (5.1 ounce) package instant vanilla pudding mix 2 cups cold milk 1 cup thawed whipped topping 1 (12 ounce) can cherry pie filling Directions Line a 9x9-inch square pan with whole graham crackers (break crackers, if necessary). Prepare pudding with milk as directions indicate; let stand 5 minutes, then blend with whipped topping. Spread half of pudding mixture over graham crackers. Place another layer of graham crackers on top. Spread remaining pudding mixture over crackers. Add another layer of crackers. Then spread cherry pie filling over the top. Cover, and refrigerate 3 hours. I Made It Print Nutrition Facts (per serving) 201 Calories 4g Fat 38g Carbs 3g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 9 Calories 201 % Daily Value * Total Fat 4g 6% Saturated Fat 3g 14% Cholesterol 4mg 1% Sodium 326mg 14% Total Carbohydrate 38g 14% Dietary Fiber 1g 2% Total Sugars 20g Protein 3g Vitamin C 2mg 8% Calcium 73mg 6% Iron 1mg 3% Potassium 139mg 3% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved