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My review
Awesome Lasagna Pie
67
RHONDA35
"A no pasta lasagna recipe that is extremely easy to fix! Baking mix is used in place of pasta for a very rich in flavor meal. Just throw in a salad and you're done! Makes a fast dinner even the kids can put together!"
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Ingredients
50 m servings 516Original recipe yields 4 servings
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- US
- Metric
Directions
{{model.addEditText}} Print- Preheat the oven to 350 degrees F (175 degrees C).
- Crumble the ground beef into a large skillet over medium-high heat. Cook and stir until no longer pink. Drain and stir in the tomato paste, salt, and Italian seasoning. Set aside a little bit of the mozzarella and Parmesan cheeses for the top; stir the rest into the ground beef. Set aside.
- Spread cottage cheese into the bottom of a 9 inch pie plate. Spoon the ground beef mixture over the cheese. In a small bowl, stir together the milk and eggs. Blend in the biscuit mix until smooth. Pour over the top of the pie, covering completely.
- Bake in the preheated oven until top is browned, about 30 minutes. Remove from the oven and sprinkle the reserved cheese over the top.
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Reviews
Read all reviews 66 Ratings
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Most helpful positive review
3/12/2008
I was going to give this four stars, but my kids wouldn't let me. They really loved this. However, the proportion of milk to biscuit mix is too high; use less milk, maybe 1/2 cup. Also, I add...
Most helpful critical review
8/26/2009
This was very easy & quick to make. My kids really liked it but I thought it needed more seasoning. Next time I will add some veggies like the other review suggested and extra seasoning like g...
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3/12/2008
I was going to give this four stars, but my kids wouldn't let me. They really loved this. However, the proportion of milk to biscuit mix is too high; use less milk, maybe 1/2 cup. Also, I add...
8/26/2009
This was very easy & quick to make. My kids really liked it but I thought it needed more seasoning. Next time I will add some veggies like the other review suggested and extra seasoning like g...
9/22/2008
It was tasty and quick and easy to make. I did however miss the lack of pasta. I will try to modify it next time and instead of using the biscuit mix, I will try mixing in egg noodles. I got ...
1/11/2012
This was pretty good. Next time I will double or triple the amount of italian seasoning.
4/6/2013
I replaced the cottage cheese with skim ricotta, used venison instead of beef and also added the following veggies to the meat: onion, red bell pepper, zucchini, and garlic. It didn't fit in a ...