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Restaurant-Style Taco Meat Seasoning
March 21, 2007

Great recipe! I tweaked it a little. I used shredded chicken, doubled the water and put it all in the crock pot for 3 hours. It turned out really well! My husband said, "This tastes like Taco Bell!" without even knowing that it was supposed too. My husband really enjoys fast food, but I rarely let him have it. Now, I can make it at home! And there's no mystery about what the meat is!

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