Recipes Cuisine Latin American Mexican Restaurant-Style Taco Meat Seasoning 4.6 (299) 227 Reviews 14 Photos This tastes very close to the taco seasoning favored by a very popular fast-food taco restaurant. You can make this at home, and let your family prepare tacos the way they like. Recipe by GVSWIFE Updated on July 14, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 14 14 14 14 Prep Time: 10 mins Cook Time: 30 mins Total Time: 40 mins Servings: 10 Yield: 10 servings Jump to Nutrition Facts Ingredients 1 ½ tablespoons corn flour 4 ½ teaspoons chili powder ½ teaspoon onion powder ½ teaspoon garlic powder ½ teaspoon seasoned salt ½ teaspoon paprika ¼ teaspoon cumin ½ teaspoon garlic salt ¼ teaspoon sugar 1 teaspoon dried minced onion ½ teaspoon beef bouillon granules ¼ teaspoon ground red pepper 1 ⅓ pounds lean ground chuck 1 cup water Directions In a medium bowl, combine the corn flour, chili powder, onion powder, garlic powder, and seasoned salt. Stir in the paprika, cumin, garlic salt, and sugar. Blend in the onion, bouillon, and ground red pepper, stirring until all spices are well blended. Crumble the ground chuck into a large skillet over medium heat. Cook, stirring, until browned. Remove from heat, rinse meat with hot water, and drain water and grease from beef. Return meat to skillet, and pour in seasoning. Stir in water. Reduce heat to medium-low, and simmer until most of the liquid has cooked away, about 20 minutes. I Made It Print Nutrition Facts (per serving) 164 Calories 12g Fat 2g Carbs 11g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 10 Calories 164 % Daily Value * Total Fat 12g 16% Saturated Fat 5g 25% Cholesterol 44mg 15% Sodium 212mg 9% Total Carbohydrate 2g 1% Dietary Fiber 1g 2% Total Sugars 0g Protein 11g Vitamin C 1mg 5% Calcium 13mg 1% Iron 2mg 8% Potassium 197mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved