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Pollo Fajitas
March 09, 2007

These were delicious, but I made quite a few changes, we don't eat meat: no chicken, I added about 3 portabello mushrooms caps (sliced), 1 zucchini, 1 yellow crook-necked squash, I used lime instead of lemon and I doubled the marinade (and didn't marinate the veggies, just added the marinade to the skillet). Truly delicious. We made burritos out of it, adding sour cream.

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