Ingredients5 m servings 3 cals
- Pour the salt into a blender or food processor. Process until fine, about 90 seconds. This must be done, or all of the salt will settle to the bottom of the shaker. Add the onion powder, garlic powder and jalapeno powder, and just pulse until mixed. Transfer to a shaker, and use it to spice up your favorite foods.
Per Serving: 3 calories; 0.1 g fat; 1 g carbohydrates; 0.1 g protein; 0 mg cholesterol; 390 mg sodium. Full nutrition
ReviewsRead all reviews 5
I made the recipe as written, with the exception of reducing salt to two tablespoons. While it is certainly less time consuming to buy Jalapeno Powder, if you are feeling particularly adventure...
Today, I found Jalapeno Pepper Salt at my small town grocers, $2.99 for 7 ounces, not too expensive at all. It was much better than what I had made using this recipe. Taste test, and use the sa...
I use Himalayan Pink Fine Ground salt since bleached salt is not good for us. My husband is addicted to this one! He's a Jalapeno lover and puts them on just about everything he eats. Thanks and...
MY HUSBAND LOVED THIS. HE IS THE JALAPENO LOVER IN THE HOUSE. IT ADDS IT TO EVERYTHING.