Chicken Delight

Name: Chicken Delight
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Ingredients: 4 skinless, boneless chicken breasts; 1 cup sour cream; 2 tablespoons Worcestershire sauce; 1 teaspoon paprika; 1 teaspoon garlic powder; 0.5 teaspoon ground white pepper; 1 cup crushed buttery round crackers

3.1

(41)

37 Reviews

2 Photos

This chicken delight is a tasty, elegant dish that is easy to prepare. It has been a favorite in my family for years.

Recipe by Kathy

Updated on March 29, 2023

2

Prep Time:

10 mins

Cook Time:

1 hrs

Total Time:

1 hrs 10 mins

Servings:

4

Jump to Nutrition Facts

Ingredients

4 skinless, boneless chicken breasts
1 cup sour cream
2 tablespoons Worcestershire sauce
1 teaspoon paprika
1 teaspoon garlic powder
½ teaspoon ground white pepper
1 cup crushed buttery round crackers

Directions

Preheat the oven to 350 degrees F (175 degrees C).
Rinse chicken breasts and pat dry. Place them in a lightly greased 9x13-inch baking dish. In a bowl, mix together sour cream, Worcestershire sauce, paprika, garlic powder, and white pepper. Spread mixture over chicken, then sprinkle all with cracker crumbs.
Bake in the preheated oven uncovered for 1 hour. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts (per serving)

342	Calories
18g	Fat
14g	Carbs
30g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 342
% Daily Value *
Total Fat 18g	23%
Saturated Fat 9g	44%
Cholesterol 94mg	31%
Sodium 328mg	14%
Total Carbohydrate 14g	5%
Dietary Fiber 1g	3%
Total Sugars 2g
Protein 30g
Vitamin C 4mg	18%
Calcium 101mg	8%
Iron 2mg	12%
Potassium 473mg	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.