Rating: 4.5 stars
8 Ratings
  • 5 star values: 3
  • 4 star values: 4
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

Cheese appetizers that are sure to go quickly at your next party!

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Recipe Summary

cook:
8 mins
total:
18 mins
prep:
10 mins
Servings:
12
Yield:
2 dozen
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Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat the oven's broiler. Arrange the slices of baguette on a large baking sheet. Place under the broiler until lightly toasted, about 3 minutes. Set aside.

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  • In a large glass or metal bowl, whip the egg whites until stiff. Gradually add the baking powder, salt, pepper and paprika while whipping. Fold in Cheddar cheese by hand. Spoon onto the toasted baguette rounds.

  • Broil for about 5 minutes in the preheated oven, or until the topping is lightly browned.

Nutrition Facts

131 calories; protein 6.2g; carbohydrates 21.5g; fat 2.3g; cholesterol 4.9mg; sodium 323.6mg. Full Nutrition
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