Asparagus with Sliced Almonds and Parmesan Cheese

Name: Asparagus with Sliced Almonds and Parmesan Cheese
Prep time: 2 min
Cook time: 10 min
Total time: 12 min
Ingredients: 2 tablespoons butter; 1 pound asparagus, bottoms trimmed; 0.33333334326744 cup sliced almonds; 0.33333334326744 cup Parmesan cheese

4.5

(204)

147 Reviews

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This simple recipe takes ordinary asparagus and turns it into a side dish that any man in your life will love! Serve as a side dish to grilled salmon or turkey meatballs.

Recipe by BRENOLA

Published on April 2, 2019

10

Prep Time:

2 mins

Cook Time:

10 mins

Total Time:

12 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

2 tablespoons butter
1 pound asparagus, bottoms trimmed
⅓ cup sliced almonds
⅓ cup Parmesan cheese

Directions

Melt butter in a large skillet over medium-high heat. Add the asparagus, and cook, stirring, about 3 minutes. Stir in almonds and parmesan, and cook until the cheese is slightly browned, about 3 to 5 minutes.

Nutrition Facts (per serving)

178	Calories
14g	Fat
7g	Carbs
8g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 178
% Daily Value *
Total Fat 14g	18%
Saturated Fat 6g	28%
Cholesterol 23mg	8%
Sodium 171mg	7%
Total Carbohydrate 7g	3%
Dietary Fiber 4g	13%
Total Sugars 3g
Protein 8g
Vitamin C 6mg	32%
Calcium 151mg	12%
Iron 3mg	17%
Potassium 328mg	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.