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Quick and Easy Chicken
April 19, 2010

This was very good, but nothing exceptional. I took others' advise and tripled the sauce without tripling everything, and I'm glad that I did. 9 Tbs. ketchup, 6 Tbs. soy sauce, 5 1/2 Tbs. white sugar, 6 Tbs. lemon juice, 1 1/2 tsp black pepper. This was perfect. Not too sweet and not too hot. The reason I am not giving this 5 stars is because serving this dish with rice is a must and should have been included that way. The recipe should have at least doubled the sauce, as well. I also cubed my chicken because it looked so tasty in the photos that way. I think my changes are what made this dish a success. Overall, served over rice with brocolli and a nice loaf of French bread, this meal was a hit with my family.

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