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Conch Fritters
July 30, 2009

I LOVE this recipe. After a couple trips to the Bahamas I was craving conch fritters and stumbled upon this recipe. So I took a chance and tried it... tastes just like what we had in the Bahamas! I'm a little heavy handed on the spice but all my friends love these. By the way, it tastes just as good with crabmeat. Around here (suburban NY) I can't find fresh conch or crab, but I have found canned versions of both. These fritters are soooo addictive and easy to make!!

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