Ingredients5 m servings
- Fill a large tropical or Collins glass with ice cubes. In a shaker, combine the coconut rum, butterscotch schnapps, hazelnut liqueur, pina colada mix and pineapple juice. Shake vigorously, and pour over ice in the glass.
ReviewsRead all reviews 4
This drink was a major hit at a recent party I threw. We had a menu of about 15 drinks, but EVERYONE had this drink all night. I made about 100 of them!! After a few, I decided to throw it al...
alright, i'll be the first to review my own recipe. it's great! try it! this is also good blended, and is an excellent substitute for a regular pina colada.
MODGEPODGE you are awesome! This is a great drink! It tastes like a macaroon! MMMMM.... Thanks for a great recipe!