Rating: 4 stars
109 Ratings
  • 5 star values: 51
  • 4 star values: 44
  • 3 star values: 7
  • 2 star values: 2
  • 1 star values: 5

A dinner for two featuring pan-cooked chicken breasts topped with sauteed mushrooms and melted cheese.



Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Heat the olive oil in a skillet over medium heat. Place chicken in the skillet, and season with garlic powder and garlic. Cook 12 minutes on each side, or until juices run clear. Set chicken aside, and keep warm.

  • Stir mushrooms into the skillet, and cook until tender. Return chicken to skillet, layer with mushrooms, and top with cheese. Cover skillet, and continue cooking 5 minutes, or until cheese is melted.

Nutrition Facts

642 calories; protein 56.3g; carbohydrates 8.8g; fat 42.2g; cholesterol 144.3mg; sodium 766.4mg. Full Nutrition