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Party Chicken I
Reviews:
January 23, 2010

I've made this recipe for years and agree with the reviewer who cooks it at 275 for 3 hours. It is so melt-in-your-mouth tender!

  1. 58 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars