Recipes

Hawaiian Chicken II

Name: Hawaiian Chicken II
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Ingredients: 1 (10 ounce) jar sweet and sour sauce; 1 cup packed brown sugar; 0.5 cup orange juice; 4 tablespoons white wine; 0.25 cup butter, melted; 4 skinless, boneless chicken breasts

4.1

(100)

78 Reviews

6 Photos

Easy and exotic chicken recipe the whole family will love! Serve over white rice. Variation: Add pineapple when chicken is almost done.

Recipe by Judy Stern

Updated on August 8, 2022

6

Prep Time:

15 mins

Cook Time:

45 mins

Total Time:

1 hrs

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

1 (10 ounce) jar sweet and sour sauce
1 cup packed brown sugar
½ cup orange juice
4 tablespoons white wine
¼ cup butter, melted
4 skinless, boneless chicken breasts

Directions

Preheat the oven to 400 degrees F (200 degrees C).
In a bowl, combine sweet and sour sauce, brown sugar, orange juice, white wine, and melted butter or margarine. Mix well.
Place chicken in a greased 9x13 inch baking dish, and pour sweet and sour sauce mixture over chicken.
Bake for 45 minutes in the preheated oven, until the sauce has reduced to a thick glaze.

Nutrition Facts (per serving)

540	Calories
14g	Fat
76g	Carbs
25g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 540
% Daily Value *
Total Fat 14g	18%
Saturated Fat 8g	41%
Cholesterol 98mg	33%
Sodium 548mg	24%
Total Carbohydrate 76g	28%
Dietary Fiber 0g	0%
Total Sugars 71g
Protein 25g
Vitamin C 16mg	78%
Calcium 66mg	5%
Iron 1mg	7%
Potassium 352mg	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.