California Fusion Peach Salsa

Rating: 4.1 stars
10 Ratings
  • 5 star values: 5
  • 4 star values: 2
  • 3 star values: 2
  • 2 star values: 1
  • 1 star values: 0

This is a fusion Peach salsa that combines hot and sweet with Asian spices. Great as a dip with tortilla chips or served as a garnish to meat dishes.

By ANTILOPE

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Recipe Summary

prep:
5 mins
total:
5 mins
Servings:
4
Yield:
4 servings
Nutrition Info
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Ingredients

4
Original recipe yields 4 servings
The ingredient list now reflects the servings specified

Directions

  • In a medium bowl, combine peaches, green onion, cilantro, and lime juice. Mix in five-spice powder, garlic chile paste, and white pepper. Cover, and refrigerate until ready to serve.

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Nutrition Facts

Per Serving:
103 calories; protein 1.5g 3% DV; carbohydrates 27.1g 9% DV; fat 0.4g 1% DV; cholesterolmg; sodium 31.6mg 1% DV. Full Nutrition

Reviews (8)

Read More Reviews

Most helpful positive review

atleir
Rating: 5 stars
07/22/2006
This is fantastic. I had fresh peaches so I sweetened it with honey and added about 1/3 C. of cilantro along with the other ingredients. Read More
Helpful
(23)

Most helpful critical review

ChefRobyn
Rating: 3 stars
08/14/2007
With peaches in season I used fresh ones and I was excited to use my 5-spice powder b/c I don't have many recipes using this. I was disappointed with this recipe though it didn't taste bad (reason I still gave 3 stars) just felt like it was missing something. Tried serving will grilled pork tenderloin and also w/tortilla chips. Tried adding a touch of sugar ended up adding pre-made salsa to give it more flavor. It still tasted like it needed something else neither me or my husband could figure out what though. Read More
Helpful
(9)
10 Ratings
  • 5 star values: 5
  • 4 star values: 2
  • 3 star values: 2
  • 2 star values: 1
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
atleir
Rating: 5 stars
07/22/2006
This is fantastic. I had fresh peaches so I sweetened it with honey and added about 1/3 C. of cilantro along with the other ingredients. Read More
Helpful
(23)
Chelsea
Rating: 5 stars
10/17/2008
I just made this on the fly (at 9:15pm) because I had all the ingredients on hand (except the seasoning used a combo of garlic powder and other stuff) and I was hungry. SO delcious I am making this again tomorrow to bring to a pre-haloween party. Thanks for the recipe its a real winner. Read More
Helpful
(18)
Caroline C
Rating: 5 stars
08/20/2009
This was SO good! I made it with fresh peaches that were super sweet and juicy. The only garlic chile paste I had was garlic sriracha but it worked perfectly. I've served it over plain grilled chicken breasts and also grilled ahi tuna steaks. Delicious! Thanks so much! Read More
Helpful
(15)
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ChefRobyn
Rating: 3 stars
08/14/2007
With peaches in season I used fresh ones and I was excited to use my 5-spice powder b/c I don't have many recipes using this. I was disappointed with this recipe though it didn't taste bad (reason I still gave 3 stars) just felt like it was missing something. Tried serving will grilled pork tenderloin and also w/tortilla chips. Tried adding a touch of sugar ended up adding pre-made salsa to give it more flavor. It still tasted like it needed something else neither me or my husband could figure out what though. Read More
Helpful
(9)
LINDA MCLEAN
Rating: 4 stars
09/17/2006
Lovely recipe Antilope. No one in my family likes cilantro so we skipped it. Although we love spice I cut the chile paste to a half a teaspoon and it was just perfect. Added some cucs to this too. Thanks! Read More
Helpful
(8)
trisch
Rating: 3 stars
06/16/2010
I made this salsa to go with teriyaki grilled fish. I used some gorgeous fresh peaches from the farmers market. Unfortunately it didn't turn out to be as good as I anticipated. Nice heat from the garlic chile paste but I think flavor overpowered the perfume of the peaches. The five spice got lost in the mix. Also the salsa was missing the pep that usually comes from onions -- the green onions just aren't peppy enough. Read More
Helpful
(8)
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REENTHEQUEEN
Rating: 5 stars
08/22/2006
Very easy and tasty. Took to a summer party and everyone loved it. I'd like it served over grilled chicken port or fish. Yum! Read More
Helpful
(6)
Patty Cakes
Rating: 5 stars
06/11/2014
Words do NOT describe how GREAT this is!! I added some red bell pepper just for color. I wish I had discovered it sooner:) There was only Sriracha in the house so of course this beloved sauce got to swim with the peaches too! Very unusual & Delightfully unexpected! Thank You Antilope You ROCK!! Read More
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