Recipes

California Fusion Peach Salsa

Name: California Fusion Peach Salsa
Prep time: 5 min
Total time: 5 min
Ingredients: 2 (15 ounce) cans peaches, drained and chopped; 2 green onions with tops, thinly sliced; 2 teaspoons chopped fresh cilantro; 2 tablespoons lime juice; 0.25 teaspoon Asian five-spice powder; 2 teaspoons garlic chile paste; 0.125 teaspoon white pepper

4.1

(10)

8 Reviews

2 Photos

This is a fusion Peach salsa that combines hot and sweet with Asian spices. Great as a dip with tortilla chips or served as a garnish to meat dishes.

Recipe by ANTILOPE

Published on March 21, 2018

2

Prep Time:

5 mins

Total Time:

5 mins

Servings:

4

Yield:

4 servings

Jump to Nutrition Facts

Ingredients

2 (15 ounce) cans peaches, drained and chopped
2 green onions with tops, thinly sliced
2 teaspoons chopped fresh cilantro
2 tablespoons lime juice
¼ teaspoon Asian five-spice powder
2 teaspoons garlic chile paste
⅛ teaspoon white pepper

Directions

In a medium bowl, combine peaches, green onion, cilantro, and lime juice. Mix in five-spice powder, garlic chile paste, and white pepper. Cover, and refrigerate until ready to serve.

Nutrition Facts (per serving)

103	Calories
0g	Fat
27g	Carbs
2g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 103
% Daily Value *
Total Fat 0g	1%
Saturated Fat 0g	1%
Sodium 32mg	1%
Total Carbohydrate 27g	10%
Dietary Fiber 3g	11%
Total Sugars 22g
Protein 2g
Vitamin C 11mg	57%
Calcium 21mg	2%
Iron 1mg	4%
Potassium 301mg	6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.