Grilled Cilantro Salmon

4.2
(240)

Summer is for salmon on the grill! This sensational salmon marinade combines honey, lime, garlic, and cilantro.

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Prep Time:
15 mins
Cook Time:
20 mins
Additional Time:
10 mins
Total Time:
45 mins
Servings:
6
Yield:
6 servings

Ingredients

  • 1 bunch cilantro leaves, chopped

  • 2 cloves garlic, chopped

  • 2 cups honey

  • juice from one lime

  • 4 salmon steaks

  • salt and pepper to taste

Directions

  1. In a small saucepan over medium-low heat, stir together cilantro, garlic, honey, and lime juice. Heat until the honey is easily stirred, about 5 minutes. Remove from heat, and let cool slightly.

  2. Place salmon steaks in a baking dish, and season with salt and pepper. Pour marinade over salmon, cover, and refrigerate 10 minutes.

  3. Preheat an outdoor grill for high heat.

  4. Lightly oil grill grate. Place salmon steaks on grill, cook 5 minutes on each side, or until fish is easily flaked with a fork.

Nutrition Facts (per serving)

459 Calories
5g Fat
94g Carbs
17g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 459
% Daily Value *
Total Fat 5g 6%
Saturated Fat 1g 5%
Cholesterol 34mg 11%
Sodium 41mg 2%
Total Carbohydrate 94g 34%
Dietary Fiber 1g 2%
Total Sugars 93g
Protein 17g
Vitamin C 6mg 30%
Calcium 43mg 3%
Iron 1mg 6%
Potassium 391mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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