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Kielbasa with Peppers and Potatoes
March 06, 2006

This was very good. I sauteed fresh garlic, red onion,yellow, orange and red sweet peppers separately then added them to the potato and sausage mixture around 5 minutes before serving. Very yummy.....I think next time I might add some red pepper flakes for some added zing. Served with garlic bread and my kids loved it. Thanks for the post!

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