Rating: 4 stars
397 Ratings
  • 5 star values: 146
  • 4 star values: 124
  • 3 star values: 62
  • 2 star values: 34
  • 1 star values: 31

A family favorite made in a slow cooker.

Recipe Summary

cook:
5 hrs
total:
5 hrs 10 mins
prep:
10 mins
Servings:
6
Yield:
6 servings
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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Mix together onion soup mix, milk, cream of mushroom soup, and rice in a medium bowl.

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  • Lay chicken breasts in the bottom of a lightly greased slow cooker. Place one tablespoon margarine on each chicken breast and pour soup mixture over all. Season with salt and pepper to taste and sprinkle with grated Parmesan cheese.

  • Cook on Low for 8 to 10 hours, or on High for 4 to 6 hours.

Nutrition Facts

491 calories; protein 35.1g; carbohydrates 37.5g; fat 21.5g; cholesterol 106.8mg; sodium 1303.5mg. Full Nutrition
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