Rating: 4.5 stars
14 Ratings
  • 5 star values: 10
  • 4 star values: 4
  • 3 star values: 0
  • 2 star values: 0
  • 1 star values: 0

For those who can't get enough nuts. Excellent on applesauce, pumpkin and carrot cakes.

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Ingredients

15
Original recipe yields 15 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Beat softened butter and cream cheese together in a large bowl until well blended.

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  • Beat in confectioners' sugar until cream; add chopped pecans. Spread on cooled cake.

Nutrition Facts

264 calories; protein 1.9g; carbohydrates 34.8g; fat 14g; cholesterol 24.6mg; sodium 66.3mg. Full Nutrition
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