Darling Husbands' Cake
"This is a recipe my darling husband loves and I make it each year for him at Christmas as a special treat."
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Ingredientsservings 284 cals
Original recipe yields 12 servings (1 - 9 inch square pan)
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch square pan. Sift together flour, salt, baking powder, baking soda, cinnamon, allspice and nutmeg. Set aside.
- Cream butter until it is soft and creamy. Add sugar and continue beating until light and fluffy. Add egg and beat well.
- Add flour mixture and tomato soup. mix gently until blended, but don't overmix. Fold in nuts and raisins.
- Spread batter into a 9 inch square pan. Bake at 350 degrees F (175 degrees C) for 55 to 60 minutes, or until toothpick inserted into cake comes out clean.
Per Serving: 284 calories; 9.5 g fat; 48.1 g carbohydrates; 4.3 g protein; 29 mg cholesterol; 399 mg sodium. Full nutrition
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