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Spicy Lamb Patties
Reviews:
August 21, 2010

I never would have bought ground lamb but finally did because it looked nice and it was very cheap. Searched the net for something that looked appealing, and lucked into this. I backed off a bit on the amount of cumin and curry because it seemed to me it was too much. WRONG! Will make again for sure with recipe intact. Found fresh mint sauce recipe and used that to dip in and I was in heaven, and can't wait to make again with full amounts of curry and cumin. I never find what I consider a perfect recipe, but this one is perfect. New found favorite. Thank you for sharing!

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