Shiny Chocolate Glaze


I know you will fall in love with this shiny chocolate glaze.

1 cup


  • 8 (1 ounce) squares bittersweet chocolate, chopped

  • ½ cup unsalted butter

  • 1 tablespoon light corn syrup


  1. Place the chocolate and butter in the top of a double boiler. Add corn syrup and set over a pan of simmering water. Stir occasionally until melted and smooth. use immediately.

Nutrition Facts (per serving)

531 Calories
42g Fat
36g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 531
% Daily Value *
Total Fat 42g 54%
Saturated Fat 26g 131%
Cholesterol 63mg 21%
Sodium 9mg 0%
Total Carbohydrate 36g 13%
Dietary Fiber 4g 15%
Total Sugars 27g
Protein 4g
Calcium 10mg 1%
Iron 0mg 2%
Potassium 221mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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