Light and Creamy Brown Sugar and Chocolate Frosting


A great alternative for greasy frosting. This recipe is really more like whipped cream, but still has that great frosting taste!

1 cup


  • ½ cup heavy cream

  • ¼ cup brown sugar

  • ½ teaspoon vanilla extract

  • 3 tablespoons unsweetened cocoa powder


  1. Pour the heavy cream into a medium bowl, and whip with an electric mixer. Add sugar, vanilla and cocoa powder; whip until stiff and spreadable. Refrigerate until needed.

Nutrition Facts (per serving)

331 Calories
23g Fat
33g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 2
Calories 331
% Daily Value *
Total Fat 23g 30%
Saturated Fat 14g 72%
Cholesterol 82mg 27%
Sodium 32mg 1%
Total Carbohydrate 33g 12%
Dietary Fiber 3g 10%
Total Sugars 27g
Protein 3g
Vitamin C 0mg 2%
Calcium 72mg 6%
Iron 1mg 7%
Potassium 206mg 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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