Roasted Golden Beets with Basil


Golden beets at their best!

Roasted Golden Beets with Basil
Prep Time:
10 mins
Cook Time:
25 mins
Total Time:
35 mins


  • 4 large golden beets, peeled and cubed (1/2-inch)

  • 1 tablespoon olive oil, or to taste

  • 2 tablespoons chopped fresh basil, or to taste

  • sea salt and freshly ground black pepper to taste


  1. Preheat the oven to 400 degrees F (200 degrees C).

  2. Set out a large sheet of aluminum foil and set peeled, cubed beets on top. Fold up the edges to guild a aluminum foil bowl. Drizzle with olive oil and sprinkle with basil. Season with salt and pepper.

  3. Roast in the preheated oven until beets are soft, about 30 minutes.

Cook's Note:

You can also roast the beets on the grill.

Nutrition Facts (per serving)

137 Calories
4g Fat
24g Carbs
4g Protein
Nutrition Facts
Servings Per Recipe 4
Calories 137
% Daily Value *
Total Fat 4g 5%
Saturated Fat 1g 3%
Sodium 194mg 8%
Total Carbohydrate 24g 9%
Dietary Fiber 7g 25%
Protein 4g
Potassium 810mg 17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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