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Hearty Turkey Stew with Vegetables
Reviews:
December 29, 2005

This was gold! I used up my leftover Christmas turkey, and I threw in a few more potatoes than called for because I had less bird than I thought. I upped the amount of stock a little for the potatoes to soak up. Also omitted the green pepper which I didn't have. Other than that, did as I was told with great, stick-to-your-ribs results! This is a keeper. Might even cheat and try it with chicken. This turned out exactly as I hoped in my head... I love it when that happens!

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