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My review
Orange Glaze for Ham
KRISTYLYNNER
"This is a easy, sweet but tangy glaze that goes perfectly with ham."
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Ingredients
15 m servings 84 calsOriginal recipe yields 12 servings
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Directions
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Prep
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Ready In
- Drain the juice from the can of mandarin oranges into a microwave-safe bowl. Eat the oranges, or reserve for other uses. Stir in the brown sugar and orange juice. Cook in the microwave for 5 minutes on full power, then stir and cook for another 5 minutes. Glaze will be runny.
- Use to glaze a whole ham every 10 minutes during the last hour of cooking. Also baste a few times after you take the ham out of the oven.
Nutrition Facts
Per Serving: 84 calories; 0 g fat; 21.6 g carbohydrates; 0.3 g protein; 0 mg cholesterol; 7 mg sodium. Full nutrition
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Reviews
Read all reviews 1215 Ratings
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Most helpful positive review
2/5/2008
I took other's suggestions and used more oj and added some honey. This turned out great!
Most helpful critical review
12/26/2009
I tried this recipe for our christmas ham. I microwaved it for 5 minutes and took it out to stir it and all seemed well. I put it back into the microwave for the final five minutes. When I ca...
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2/5/2008
I took other's suggestions and used more oj and added some honey. This turned out great!
3/9/2008
I halved the recipe and used it on ham slices that I had heated in a skillet. The glaze thickened nicely and my family devoured the ham.
4/8/2007
We really liked this. It was mild, but added just the right of tangy sweetness to our ham. I grilled ham steaks on the grill, and brushed them with this a couple of times towards the end of gr...
12/26/2009
I tried this recipe for our christmas ham. I microwaved it for 5 minutes and took it out to stir it and all seemed well. I put it back into the microwave for the final five minutes. When I ca...
7/22/2010
I didnt use the oranges...Just the OJ and brown sugar. This was a really good ham!!!!
8/4/2009
OMG we loved it!!!! it was so simple but different from anything we had every had on a ham before. I will definitly be useing this lots more
8/4/2009
I actually used this glaze over stuffed pork chops.. It was magnificent!! stuff and bake chops for about 20 minutes, then pour the glaze over chops and finish cooking.. approximately 45 more mi...