Nova Scotia Beer Warmer
Servings Per Recipe: 1
Calories: 153.6
% Daily Value *
protein:
1.7g
3 %
carbohydrates:
12.7g
4 %
dietary fiber:
0g
soluble fiber:
0g
insoluble fiber:
0g
sugars:
0g
monosaccharides:
0g
disaccharides:
0g
other carbs:
12.7g
fat:
0g
saturated fat:
0g
mono fat:
0g
poly fat:
0g
trans fatty acid:
0g
cholesterol:
0mg
water:
330.6g
ash:
0.4g
vitamin a iu:
49.2IU
1 %
vitamin a re:
4.9RE
vitamin a carotenoid:
4.9RE
vitamin a retinol:
0RE
vitamin a carotene:
27.6mcg
vitamin b1 thiamin:
0mg
vitamin b2 riboflavin:
0.1mg
vitamin b3 niacin:
1.8mg
niacin equivalents:
1.8mg
9 %
vitamin b6:
0.2mg
8 %
vitamin b12:
0.1mcg
1 %
vitamin c:
0.1mg
vitamin e alpha equivalents:
0mg
vitamin e iu:
0IU
vitamin e mg:
0mg
folate:
21.4mcg
5 %
vitamin k:
0mcg
pantothenic acid:
0.1mg
1 %
boron:
47mg
calcium:
14.6mg
1 %
copper:
0mg
1 %
fluoride:
157.5mg
iron:
0.1mg
1 %
magnesium:
21.7mg
5 %
manganese:
0mg
2 %
phosphorus:
50.6mg
5 %
potassium:
100.1mg
3 %
selenium:
2.2mcg
3 %
sodium:
33.2mg
1 %
zinc:
0mg
40 butyric:
0g
60 caprioc:
0g
80 caprylic:
0g
100 capric:
0g
120 lauric:
0g
140 myristic:
0g
160 palmitic:
0g
180 stearic:
0g
161 palmitol:
0g
181 oleic:
0g
201 eicosen:
0g
221 erucic:
0g
182 linoleic:
0g
183 linolenic:
0g
184 stearidon:
0g
204 arachidon:
0g
205 epa:
0g
225 dpa:
0g
226 dha:
0g
omega 3 fatty acid:
0g
omega 6 fatty acid:
0g
alanine:
0g
arginine:
0g
cystine:
0g
glycine:
0g
histidine:
0g
isoleucine:
0g
leucine:
0g
lysine:
0g
methionine:
0g
phenylalanine:
0g
proline:
0.1g
serine:
0g
threonine:
0g
tryptophan:
0g
tyrosine:
0.1g
valine:
0g
alcohol:
13.9g
caffeine:
0mg
energy:
146.9
aspartic acid:
0g
glutamic acid:
0.1g
thiamin:
0mg
1 %
riboflavin:
0.1mg
6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database © 2018,
ESHA Research, Inc. All Rights Reserved
