Pecan Pie Energy Bites

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Pecan Pie Energy Bites
Are you looking for an easy-to-make, delicious bite to give you a little boost of energy? And would you like that bite to vaguely taste like pecan pie? Then, this ball has it all!
By Chef John
prep:
15 mins
cook:
10 mins
total:
25 mins
Servings:
12
Yield:
12 2-inch balls
Pecan Pie Energy Bites

Ingredients

12
Original recipe yields 12 servings
The ingredient list now reflects the servings specified

Directions

  • Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.

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  • Arrange a single layer of pecans on the prepared baking sheet. Top with rolled oats. Bake in the preheated oven until toasted, about 10 minutes. Allow to cool completely.

  • Pulse pecans, oats, dates, cinnamon, salt, vanilla extract, and maple syrup in a food processor until nuts are ground to desired consistency.

  • Shape mixture into twelve 2-inch tightly-packed balls. Refrigerate before serving.

Chef's Notes

You can make these "raw" by skipping toasting the pecans and oats.

Tips

These will work with any dried fruit and nuts, but for drier, less sticky fruit, you might have to add a little water to get things to hold together.

Nutrition Facts

Per Serving:
119 calories; fat 6.6g; sodium 40.7mg; carbohydrates 15g; protein 1.5g. Full Nutrition
© Copyright 2022 Allrecipes. All rights reserved. Printed from https://www.allrecipes.com 08/16/2022
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