Grandma Rosemary Ochs' fudge pie.
Delicious and very easy ! I didn't have the squares of unsweetened chocolate so I substituted unsweetened dark chocolate cocoa powder (3 Tablespoons cocoa plus 1 Tablespoon butter or oil for each square of chocolate). I also didn't have a refrigerated pie dough, but had graham crackers on hand, so I made a graham cracker crust. This pie was so easy to make and the rich fudgy texture and taste was delicious.
Read MoreDelicious and very easy ! I didn't have the squares of unsweetened chocolate so I substituted unsweetened dark chocolate cocoa powder (3 Tablespoons cocoa plus 1 Tablespoon butter or oil for each square of chocolate). I also didn't have a refrigerated pie dough, but had graham crackers on hand, so I made a graham cracker crust. This pie was so easy to make and the rich fudgy texture and taste was delicious.
