Recipes Desserts Cakes Sheet Cake Recipes Black Magic Cake 4.8 (3,120) 2,375 Reviews 643 Photos This chocolate cake recipe with coffee is super spooky and suitable for all your black magic get-togethers. Recipe by Marsha C Updated on February 17, 2023 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 643 643 643 643 Prep Time: 15 mins Cook Time: 30 mins Additional Time: 10 mins Total Time: 55 mins Servings: 24 Yield: 2 9-inch round pans or one 9x13-inch dish Jump to Nutrition Facts Dotdash Meredith Food Studios Ingredients 2 cups white sugar 1 ¾ cups all-purpose flour ¾ cup unsweetened cocoa powder 2 teaspoons baking soda 1 teaspoon baking powder 1 teaspoon salt 1 cup strong brewed coffee 1 cup buttermilk ½ cup vegetable oil 2 large eggs 1 teaspoon vanilla extract Directions Preheat the oven to 350 degrees F (175 degrees C). Grease and flour two 9-inch round cake pans or one 9x13-inch dish. Dotdash Meredith Food Studios Combine sugar, flour, cocoa, baking soda, baking powder, and salt in a large bowl. Make a well in the center. Pour coffee, buttermilk, oil, eggs, and vanilla into the well. Beat for 2 minutes on medium speed. Batter will be thin. Dotdash Meredith Food Studios Dotdash Meredith Food Studios Pour into the prepared pans. Dotdash Meredith Food Studios Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, 30 to 40 minutes. Dotdash Meredith Food Studios Cool for 10 minutes, then remove from the pans and finish cooling on a wire rack. Dotdash Meredith Food Studios Fill and frost as desired. I Made It Print Nutrition Facts (per serving) 155 Calories 6g Fat 26g Carbs 2g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 24 Calories 155 % Daily Value * Total Fat 6g 7% Saturated Fat 1g 5% Cholesterol 16mg 5% Sodium 240mg 10% Total Carbohydrate 26g 9% Dietary Fiber 1g 4% Total Sugars 17g Protein 2g Vitamin C 0mg 1% Calcium 31mg 2% Iron 1mg 5% Potassium 77mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved