Rating: 3.5 stars
90 Ratings
  • 5 star values: 36
  • 4 star values: 22
  • 3 star values: 7
  • 2 star values: 8
  • 1 star values: 17

A creamy, light frosting similar to what the baker uses.

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Ingredients

10
Original recipe yields 10 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a large bowl, cream butter, shortening, sugar and vanilla together. Stir cornstarch into milk and add to butter mixture. Beat at low speed until well blended. Beat another 5 to 7 minutes until icing is creamy.n

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  • Note: This icing will appear curdled at first, but continue beating and it will become smooth.n

Nutrition Facts

238 calories; protein 0.5g; carbohydrates 21.4g; fat 17.1g; cholesterol 25.4mg; sodium 70.5mg. Full Nutrition
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