Rating: 4 stars
80 Ratings
  • 5 star values: 33
  • 4 star values: 36
  • 3 star values: 8
  • 2 star values: 3
  • 1 star values: 0

This is just an old-fashioned tuna egg sandwich that is simple and quick to make! My grandparents make these and tell me that this is the 'correct' way to make a hearty sandwich!

Recipe Summary

cook:
10 mins
total:
15 mins
prep:
5 mins
Servings:
2
Yield:
2 sandwiches
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Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a medium bowl, stir together the tuna, eggs, celery and mayonnaise. Season with salt and pepper to taste. Place half of the mixture onto 1 slice of bread and the other half on another slice of bread. Top with remaining slices of bread. Serve.

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Nutrition Facts

389 calories; protein 33.3g; carbohydrates 26.4g; fat 16g; cholesterol 339.5mg; sodium 558.9mg. Full Nutrition
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