Recipes Appetizers and Snacks Garlic Bread Recipes Stef's Super Cheesy Garlic Bread 4.7 (168) 134 Reviews 24 Photos Not your typical garlic bread! Extra cheesy and very filling! Recipe by Stefany Grider Baldwin Published on April 2, 2019 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 24 24 24 24 Prep Time: 10 mins Cook Time: 10 mins Total Time: 20 mins Servings: 8 Yield: 8 servings Jump to Nutrition Facts Ingredients ½ cup butter, softened ¾ cup mayonnaise 1 bunch green onions, chopped 3 cloves garlic, minced 1 ¼ cups Parmesan cheese 1 ½ cups shredded Monterey Jack cheese 1 (1 pound) loaf French bread, halved lengthwise Directions Preheat an oven to 350 degrees F (175 degrees C). Combine the butter, mayonnaise, green onions, garlic, Parmesan cheese, and Monterey Jack cheese in a large bowl. Cut each half of French bread into 4 pieces. Spread the cheese mixture evenly on the bread pieces. Bake in the preheated oven for 8 minutes. Set the oven to broil; broil until hot and bubbly, about 2 additional minutes. I Made It Print Nutrition Facts (per serving) 555 Calories 39g Fat 35g Carbs 18g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 555 % Daily Value * Total Fat 39g 50% Saturated Fat 16g 81% Cholesterol 68mg 23% Sodium 872mg 38% Total Carbohydrate 35g 13% Dietary Fiber 2g 8% Total Sugars 3g Protein 18g Vitamin C 6mg 29% Calcium 349mg 27% Iron 3mg 16% Potassium 193mg 4% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved