Best Breakfast Quesadilla

Name: Best Breakfast Quesadilla
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 2 large eggs; 3 slices bacon, cooked and crumbled; 2 (8 inch) flour tortillas; 1 teaspoon butter, softened, or to taste; cooking spray; 0.5 cup shredded Colby-Jack cheese

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This breakfast quesadilla features bacon, egg, and cheese in a crisp and toasty flour tortilla.

Recipe by donnie2

Published on February 28, 2022

1

Prep Time:

5 mins

Cook Time:

10 mins

Total Time:

15 mins

Servings:

2

Yield:

2 quesadillas

Jump to Nutrition Facts

Ingredients

2 large eggs
3 slices bacon, cooked and crumbled
2 (8 inch) flour tortillas
1 teaspoon butter, softened, or to taste
cooking spray
½ cup shredded Colby-Jack cheese

Directions

Crack eggs into a small bowl. Add crumbled bacon and whisk until well combined.
Spray a large skillet with cooking spray; warm over medium-high heat. Pour egg mixture into the skillet; cook and stir until eggs are set, about 5 minutes. Remove from the heat.
Lightly butter one side of each tortilla.
Warm a separate, dry skillet over medium-low heat.
Place one tortilla into the warm skillet with the buttered side facing down. Spoon 1/2 of the scrambled egg mixture over one half of the tortilla. Sprinkle 1/4 cup Colby-Jack cheese over the egg mixture and fold the tortilla over top. Cook, turning as needed, until tortilla is toasted and crispy and cheese is melted, 2 to 3 minutes. Repeat to make second quesadilla.

Nutrition Facts (per serving)

476	Calories
29g	Fat
29g	Carbs
25g	Protein

Nutrition Facts
Servings Per Recipe 2
Calories 476
% Daily Value *
Total Fat 29g	37%
Saturated Fat 14g	69%
Cholesterol 244mg	81%
Sodium 995mg	43%
Total Carbohydrate 29g	11%
Dietary Fiber 2g	6%
Protein 25g
Potassium 234mg	5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.