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Chocolate Date Cake I
Reviews:
July 13, 2010

This is a great recipe, but I have made some changes. I use brown sugar in stead of white. I add almond extract, and almonds in place if the walnuts. For special occasions, I serve with a caramel sauce. Always a crowd pleaser!

  1. 9 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 1 out of 5 Stars