Skip to main content New<> this month
Get the Allrecipes magazine
White Chocolate Holiday Spritz Cookies
Reviews:
October 15, 2007

Easy to make, but just so-so for taste, but then I am not a big white chocolate fan. They look cute, so I might try them again at Christmas with a plain (no food coloring added) cookie and dark chocolate or mint chocolate chips. I only had a 2 inch ribbon disk in my cookie press kit, which turned out to be too big. If I made them again, I would try and find a smaller disk to pipe the dough with. Also, you will need 2 small bottles of sprinkles to dip all the cookies in. One in definitely not enough.

  1. 13 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars