Recipe by: Sandi
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What a success!!! This recipe was delicious. I didn't have any 'over ripe' bananas, so i used 4 instead of the recommended 3. I also covered the top with foil for the last 15 minutes which sligh...
I make banana bread all the time and I'm always looking for a new banana bread recipe. This one is not it. "Banana Cake" is misleading because it did not have a cake-like texture to me. It was ...
What a success!!! This recipe was delicious. I didn't have any 'over ripe' bananas, so i used 4 instead of the recommended 3. I also covered the top with foil for the last 15 minutes which sligh...
The banana bread is delicious! With the 1 cup of sugar, i halved it using half white sugar and half brown sugar and it came out yummy! Definitely make this again =) Paradise
I make banana bread all the time and I'm always looking for a new banana bread recipe. This one is not it. "Banana Cake" is misleading because it did not have a cake-like texture to me. It was ...
This banana bread is awesome! I used 4 bananas, and added about 1/2 tsp. of cinnamon and a couple of handfulls of chopped walnuts. I did have to bake it for about 1 hour and 10 minutes, but it w...
What a great recipe. I've never had banana cake, and to me this tasted just like banana bread--which is exactly what I wanted. It had a great banana flavor, and was perfect for breakfast. I a...
I have been making banana bread/cake for about 25 years and this is the best I've ever found. My kids (4 & 5) love making it w/ me - it's a great kid friendly recipe. If I serve it for breakfa...
Tasty! I made one change--I cut the sugar back by half. I had a two-pack package of Nature's Valley Oats and Honey that I crushed up and sprinkled over the top before baking, just to use it and ...
Absoluiely Delish....made a few changes but this must be the best banana bread I ever ate, Used half whole wheat flour and added pecans, used half spenda instead of all sugar, will cut down on s...