Cranberry Rum Mimosa

The sweetness of the coconut rum and tartness of the cranberry juice are a perfect pair combined with your favorite champagne!

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Prep Time:
5 mins
Total Time:
5 mins
Servings:
1
Yield:
1 mimosa

Ingredients

  • 2 cups ice, or as needed

  • 1 fluid ounce coconut-flavored rum

  • 1 fluid ounce cranberry juice

  • 2 fluid ounces champagne

Directions

  1. Fill a cocktail shaker with ice. Add rum and cranberry juice and shake well.

  2. Strain mixture into a champagne glass, filling the glass halfway.

  3. Top off the glass with champagne.

Nutrition Facts (per serving)

115 Calories
11g Carbs
Nutrition Facts
Servings Per Recipe 1
Calories 115
% Daily Value *
Sodium 25mg 1%
Total Carbohydrate 11g 4%
Potassium 67mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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