Rating: 4.5 stars
1635 Ratings
  • 5 star values: 1198
  • 4 star values: 336
  • 3 star values: 76
  • 2 star values: 17
  • 1 star values: 8

This is an easy crockpot turkey chili recipe that you can quickly throw together in the slow cooker and forget about all day. Great topped with Cheddar cheese, crushed corn chips, and a dollop of sour cream.

Recipe Summary

prep:
15 mins
cook:
4 hrs
total:
4 hrs 15 mins
Servings:
8
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Heat oil in a skillet over medium heat. Place turkey in the skillet, and cook until evenly brown; drain.

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  • Coat the inside of a slow cooker with cooking spray, and mix in turkey, tomato soup, kidney beans, black beans, and onion. Season with chili powder, garlic powder, cumin, red pepper flakes, black pepper, allspice, and salt.

  • Cover, and cook on Low for 8 hours, or on High for 4 hours.

Nutrition Facts

276 calories; protein 21.2g; carbohydrates 32.8g; fat 7.6g; cholesterol 41.8mg; sodium 547.2mg. Full Nutrition
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