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Bible Cake

Rated as 4 out of 5 Stars

"This recipe is great for reading the bible. It has been passed around my church since 1976."
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Ingredients

servings 322 cals
Original recipe yields 24 servings (1 - 9x13 inch pan)

Directions

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  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
  2. In a large bowl, combine flour, milk, sugar, figs, raisins, almonds, honey, salt and baking soda. Mix thoroughly.
  3. Pour into prepared 9x13 inch pan. Bake at 350 degrees F (175 degrees C) for 40 minutes, or until edges pull away from pan.

Nutrition Facts


Per Serving: 322 calories; 7.9 g fat; 60.1 g carbohydrates; 6.7 g protein; < 1 mg cholesterol; 161 mg sodium. Full nutrition

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Reviews

Read all reviews 8
  1. 11 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
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    Rated as 3 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

I enjoyed this recipe, but here are a few caveats: Fern must have made a typo, because 1 cup milk is nowhere near enough liquid to moisten the ingredients. I followed the suggestion of the pre...

Most helpful critical review

It really did need more milk and it came out like a giant granola bar. I wish i had read the reviews so i would know how it turned out for the people that made the bible cake.

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I enjoyed this recipe, but here are a few caveats: Fern must have made a typo, because 1 cup milk is nowhere near enough liquid to moisten the ingredients. I followed the suggestion of the pre...

I have this cake in the oven right now. I added a bit, 3 eggs: Lu 11:12; oil of orange and a few dates:Ge 1:11 and here is the quote for the 'salt':Job 6:6. I wanted a special, heavy fruit cake...

oh what a great way to spread the truth about God!!! i love the idea!!!

I came across this recipe and I think my family is going to love it, what about the oil of gladdness though, there's lots of oil references, I'm just glad there's a biblical cake out here for us...

It really did need more milk and it came out like a giant granola bar. I wish i had read the reviews so i would know how it turned out for the people that made the bible cake.

We had a Scripture Cake recipe that was handed down in our family. It was given at the Bridal Shower (without the key) On the couples first Anniversary, the parents (both sets) came to dinner. T...

great cake

This was quite a good cake. I made it as written, just a little less sugar, and it was moist although very dense! I didn't frost it.