Greatest Garlic Bread


Made with olive oil, fresh parsley, mozzarella, and SARA LEE® Soft & Smooth™ Whole Grain White Bread, this cheese covered garlic bread is ready in minutes. We know this will become your family's new favorite.

Prep Time:
10 mins
Cook Time:
15 mins
Total Time:
25 mins
8 servings


  • cup olive oil

  • 1 tablespoon garlic powder

  • 1 tablespoon chopped fresh parsley

  • 8 slices SARA LEE® Soft & Smooth™ Whole Grain White Bread

  • 1 cup shredded part-skim mozzarella cheese


  1. Preheat oven to 350 degrees F (175 degrees C).

  2. In a small saucepan over medium heat, heat olive oil with garlic powder and parsley. Just warm the oil; it does not need to be hot.

  3. Arrange slices of bread on a medium baking sheet. Using a basting brush, brush generously with the olive oil mixture.

  4. Bake in the preheated oven approximately 10 minutes, until lightly toasted. Remove from oven, and sprinkle bread with mozzarella cheese and any remaining olive oil mixture. Return to oven until cheese is melted and bread is lightly browned.


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Nutrition Facts (per serving)

194 Calories
12g Fat
15g Carbs
7g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 194
% Daily Value *
Total Fat 12g 16%
Saturated Fat 3g 16%
Cholesterol 9mg 3%
Sodium 213mg 9%
Total Carbohydrate 15g 6%
Dietary Fiber 2g 6%
Total Sugars 3g
Protein 7g
Vitamin C 1mg 4%
Calcium 112mg 9%
Iron 0mg 1%
Potassium 26mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.